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     Fruit Tingle

 



Above: The Fruit Tingle cocktail, which has a very intense dark purple color.

 

Ingredients
1 shot vodka
1 shot blue Curacao
1/2 shot raspberry syrup
4 shots lemonade
ice cubes

Utensils and Supplies
cocktail shaker
cocktail strainer
shot glasses
low ball or old fashioned style glasses (for serving)
straws (optional)


This drink recipe has four ingredients, vodka, raspberry syrup, blue Curacao and lemonade.


Measure one shot of vodka, one shot of blue Curacao, 1/2 shot of grenadine and 4 shots of lemonade.  We used two
ounce shot glasses, so this mix is enough for two to three servings.


Fill the cocktail shaker 2/3 full with ice cubes.  Pour in vodka and blue Curacao.


Add raspberry syrup.


Add lemonade.



Place lid on shaker securely.  Shake the mixture for several seconds.  The metal cocktail shaker will become very cold.



Remove cap and lid.


Strain the cocktail into a low ball or old fashioned style glass over ice cubes.


Serve immediately with a straw.

KITCHEN QUEERS RECIPE CARD
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FRUIT TINGLE Cocktail

Ingredients
1 shot vodka
1 shot blue Curacao
1/2 shot raspberry syrup
4 shots lemonade
ice cubes

Utensils and Supplies
cocktail shaker
cocktail strainer
shot glasses
low ball or old fashioned style glasses (for serving)
straws (optional)

Measure one shot of vodka, one shot of blue Curacao, 1/2 shot of grenadine and 4 shots of lemonade.  We used two
ounce shot glasses, so this mix is enough for two to three servings.  Fill the cocktail shaker 2/3 full with ice cubes.
Pour in vodka and blue Curacao.  Add raspberry syrup.  Add lemonade.  Place lid on shaker securely.  Shake the
mixture for several seconds.  The metal cocktail shaker will become very cold.  Remove cap and lid.  Strain the
cocktail into a low ball or old fashioned style glass over ice cubes.  Serve immediately with a straw.


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